Produced from a selection of the best tempranillo and cabernet sauvignon grapes. After fermentation it is aged in American oak casks inside deep cellars to achieve its extraordinary full-bodied. Cherry–red colour, with brick–red tones. Aromas of spices and ripe fruit. Well–structured rich toasty aftertaste with a magnificent finish. Good with roasts, red meats in general, game and semi-cured cheeses.

Elaborado con una seleccion de los mejores viñedos de tempranillo y cabernet sauvignon. Criado en barricas de roble escogido y posteriormente en botella. De color cereza con tonalidades de teja. Aromas de especias y fruta madura fundidos en una excelente crianza. Paladar bien estructurado potente y sabroso con un magnifico final.

Supplier Estola